We like to source our cocoa beans from selected farms, cooperative and social enterprise around the world. This choice gives us the advantage of a higher grade cacao and the certainty to support ethically managed cacao plantation.

No one is happy to consume a bottle of wine where there is no information regarding the variety of the grape, the provenience, the maker and the year. Why are we okay to settle for a piece of chocolate that only says "Dark Chocolate" then? There is as much variety and flavours to discover in the world of small batch chocolate as in the wine industry.

We are in no doubt that with your help we will redefine how Australians eat and perceive chocolate everyday!