A Chocolate Class in A Real Kitchen
Alessandro Luppolo
The Cocoa Pod
The Cocoa Pod
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When I was thinking of a Christmas special for this year, I really didn’t want to follow the usual marketing rules—no snowflakes, no snowmen, nothing like that.
Christmas is about a new beginning, a divine origin. That single word “origin” immediately made me think of the real origin of chocolate: the cacao pod itself, that sacred fruit born in the rainforests of South America, the cradle of every piece of chocolate we have ever tasted.
So I skipped the clichés and went straight to the source: I created a luxurious, life-like cocoa pod, horizontally layered and stackable, filled with various delicious things (think caramel, praline, ganache). It’s not just a gift—it’s the celebration of where true magic begins.
500 grams of chocolate - feed 10 so gather family and friends around the table because dessert is served.
Given the fragile nature of this chocolate item it cannot be sent via post, pick up or local deliveries are available!
PRE-ORDER strongly suggested! Once the order is created you will be sent a message with your preferred pick up day.
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